Let me first start by saying that dumplings are life! They are perfect, packed pouches of palatable pleasure. However, this is a "two-person act". Dipping sauce is what sets this up as the ultimate food to have! It is a marriage made in heaven!
Keep in mind, this is a recipe that can be converted. We have recommendations for exchanges to suit many individual needs. This is a personal version that is a WICKED BIG HIT with people! Of course, this is out in left-field. Just gotta work with me on this - it is incredible! Please note: This is best made the night before
INGREDIENTS: 1/2 C Soy Sauce (Tamari for GF) 1/2 C Rice Vinegar 1/2 C Ginko Sake or Raspberry Sake (can use fresh pineapple juice instead) 2 Scallions, finely chopped 2 TB Ginger, finely minced 1 TB Sesame Oil
1 TB Garlic, finely minced
Prepare your measured/chopped ingredients into an airtight plastic jar or glass container and shake vigorously. Refrigerate overnight for optimal flavor! *Options: crushed red pepper, gochugaru flakes, sriracha if you are looking for a little heat.
